Fresh & Crisp Red Beet Zoodle Salad

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Fresh & Crisp Red Beet Zoodle Salad

A fresh, crisp salad bursting with flavour and vibrant colours!  This salad is lovely as a side or can be made into a meal by simply topping it with loads of hemp hearts (I love them on everything) and avocado slices, my fresh Mediterranean chicken or sauteed garlic shrimp. 

Ingredients:

(Recipe makes 1 large salad)

Directions:

Wash and peel all vegetables.  Spirilize the zucchini, julienne and slice the beets and carrots and chop up the fresh herbs. Serve topped with my refreshing lemon vinaigrette dressing.

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For The Dressing:

  • 1/4 cup fresh lemon juice
  • 1/4 cup apple cider vinegar
  • 1 tsp minced garlic
  • 1/2 cup extra virgin olive oil
  • pinch of himalayan pink salt
  • 1  tbsp dried oregano

Directions:

  • Whisk all ingredients together or blend in a high speed blender.
  • Lightly drizzle over salad.

 

xo,

alexandra-signature-e1419344875338

PureSense Health Clients:

  • 1 Salad = 4 Veggies
  • 1 tbsp of dresshing = 2 fat
2018-05-13T11:54:14+00:00 Recipes, Salads|